Aji Rocota Hot Pepper

Rocota Hot Pepper – Bold Peruvian Heat

Unleash the authentic heat and flavor of Peruvian cuisine with Rocota Hot Pepper!

Rocota (also known as Locoto) is a traditional Andean chili pepper prized for its vibrant red color, intense heat, and slightly fruity undertones. Unlike common chili peppers, Rocoto has thick, juicy flesh and a bold, lingering spice that makes it a favorite in Latin American cooking.

Flavor Profile:

🔥 Heat Level: Spicy (medium to high heat)
🍒 Taste Notes: Fruity, slightly smoky, and rich

Uses:

✔ Add to sauces and marinades for an authentic Peruvian kick
✔ Enhance soups and stews with a deep, warming heat
✔ Use in grilled meats, ceviche, and traditional Peruvian dishes
v Mix into salsas, dips, and spicy condiments

Ingredients:

• Locoto Hot Pepper – The heart of its bold and fiery taste
• Salt – Enhances and balances the natural flavors
• Citric Acid (Acidulant) – Helps preserve freshness and tanginess

Why Choose Rocota Hot Pepper?

✔ Authentic Peruvian Ingredient – A staple in traditional Peruvian and Andean cuisine
✔ No Artificial Additives – Made with simple, high-quality ingredients
✔ Versatile & Flavorful – Perfect for adding depth and spice to any dish

📍 Product of Peru – Bringing the heat and authenticity of the Andes straight to your kitchen!